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Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
Jasberry Organic Raw Rice 465g
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Health Benefits

More Antioxidants

  • 40x More than Brown Rice
  • 7x More than Kale
  • 4x More than Quinoa
  • Organic
  • Gluten-free
  • Non-GMO
  • Vegan

Jasberry Organic Raw Rice 465g

Product Details

Description

Organic 100% Jasberry uncooked Raw Rice is a superfood rice with high antioxidants. It is gluten-free, organic, vegan and non-GMO. Simply cook as you would any other rice and add to your favourite salad, yogurt or curry. Jasberry Rice is versatile, healthy and contains more antioxidants than brown rice, kale and quinoa.


Ingredients

100% Organic Whole Grain Jasberry Rice


How to use

No rinsing or soaking required
SAUCEPAN: For 1 cup rice us 2 to 2.5 cups of water OR for 2 cup rice use 3 to 3.5 cups of water
Combine rice and water and bring to a boil. Cover, reduce heat, and simmer. Stir occasionally and cook until all the water is absorbed and grains are soft. Approximately 30 mins cooking time.
RICE COOKER: For 1 cup rice us 2 to 2.5 cups of water OR for 2 cup rice use 3 to 3.5 cups of water

Nutrition Information

Per 100g

  • Energy
  • 1432kJ/339kcal

  • Fat
  • 3.4g

  • of which Saturates
  • 0.8g

  • Carbohydrates
  • 65.5g

  • of which Sugar
  • 1g

  • Fibre
  • 4.8g

  • Protein
  • 9.1g

  • Salt
  • <0.01g

How to store


FAQs

FREQUENTLY ASKED QUESTIONS

What is Jasberry rice?

Jasberry rice is a special variety of rice that has been developed through natural cross-breeding for over a decade. Dark purple in colour, it is organic and non-GMO. Jasberry rice is considered the world’s healthiest rice and a new superfood because of its uniquely high level of antioxidants. What’s more, Jasberry rice is soft, aromatic and absolutely delicious. Jasberry rice is more versatile and affordable compared to the other superfoods on the market.

How is it different from other rice?

Quite simply, Jasberry rice is delicious and healthy at the same time! You no longer have to sacrifice taste in pursuit of health. By replacing conventional rice with Jasberry rice, your health can benefit from the high nutritional value on a daily basis. More importantly Jasberry rice is easy to cook and pair with any dishes which allow you to enjoy your food much more. On top of being soft and aromatic, Jasberry rice also has 40 times more antioxidants than brown rice, 133 times more antioxidants than white rice and 6 times more antioxidants than black rice (also known as Forbidden rice).

How can rice be a superfood?

Jasberry rice’s special trait is its extremely high antioxidant content, which has been tested by a globally renowned nutrition lab and found to contain amazing levels of antioxidants such as Anthocyanin, Vitamin E and beta-Carotene. Its outstanding antioxidant value puts Jasberry rice in the Superfood category. To put this into perspective, Jasberry rice has 7 times higher antioxidants than kale, 4 times higher antioxidants than quinoa and 3 higher antioxidants than blueberry!”

Why is it called Jasberry?

The name Jasberry reflects the properties of this special rice. ‘Jas’ refers to the delicious taste of Thai Jasmine rice, and ‘Berry’ reflects the powerful antioxidant benefits, similar to the antioxidant content of blueberries, but Jasberry rice even beats blueberries by 3 times!

Do you mix something in the rice?

No. Jasberry rice is 100% natural & organic. It is raw and unprocessed. Our Jasberry rice mix is an equal blend of Organic Jasberry rice and Organic Brown Jasmine rice.

Where does the purple colour in Jasberry rice come from?

The purple color is 100% natural and comes from the powerful antioxidant called Anthocyanin. Anthocyanin also gives blueberries and other naturally purple food their distinctive color.

Do I need to soak or rinse Jasberry rice before cooking?

Jasberry rice does not need to be soaked before cooking. Also, the antioxidants are water soluble, so make sure you don’t rinse your Jasberry rice to avoid those healthy purple antioxidants running off!


FREQUENTLY ASKED QUESTIONS

Jasberry Organic Raw Rice 465g

Where can I purchase this range from?

You can purchase the CARB X range from Holland and Barrett and Amazon

How long will it last once opened?

2 days once opened.

What is konjac?

Konjac is a root vegetable that grows in Asia. It looks like a yam.

How will it help me with my fitness goals?

By substituting regular pasta, noodles and rice with CARB X, you are removing up to 60g of carbohydrates from your meal. Each pack contains six 100g sachets of pre-cooked food, so there's less for you to do.

Can anyone eat Konjac?

Yes, unless you have an allergy to any of the ingredients. This range is suitable for keto, gluten-free, low sugar, fodmap and paleo diets. However, if you have any doubts or if you have any medical concerns, please consult your GP.

What is the difference between No Drain and CARB X?

They are both very similar recipes. Both do not require draining, does not have an odour and rinsing is optional. A pack of CARB X contains six 100g sachets and a pack of No Drain contains one 200g sachet.

When can I expect delivery of my order?

Please allow up to 5 working days for UK Mainland delivery, 14 days for outside of UK Mainland delivery. (Please note you may be required to sign for your order).

What’s the difference between these products and the conventional?

The CARB X range is made mostly from water, tapioca and fibre, whereas regular pasta and noodles are usually made from wheat or egg and rice is made from rice. Per 100g, regular pasta, noodles and rice contains up to 70g of carbohydrates and 350 calories whereas the no drain range contains 9g of carbohydrates and 35 calories.

How is it so low in carbohydrates?

CABR X is mostly made from Water, Tapioca and Konjac flour. Konjac flour is made from a root vegetable called Konjac, which looks like yam. Konjac flour is rich in water soluble glucomannan fibre. When mixed with water, it absorbs many times its own weight. Since water contains no carbohydrates and Glucomannan fibre does not get absorbed by the body, the main source of nutrition is from tapioca.

Can I freeze an opened pack?

No, our konjac should not be frozen as this would affect the quality of the food.

Is Konjac a 'fad' food?

Konjac has been consumed in Asia for many centuries as a staple food. If it was a fad food, would it be a staple food?

Is Konjac suitable for children?

If a child is not following a weight loss diet, then yes. The range is suitable for gluten-free, low sugar, fodmap and paleo diets too.

How to cook

Heat in an open pan for 1-2 minutes or in a microwave for 1 minute.

Add to your favourite noodle sauce, stir-fry, soup or salad.

(Optional: Rinse 2-3 times under cold water before heating)

How to store

Stored in a cool, dry place. Once opened, store in airtight container with clear water for a maximum of two days.