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Recipe

All’amatricana

All’amatricana

  1. Prepare the Slim Pasta Spaghetti as per package instructions (drained and rinsed).
  2. Sauté the pancetta in a large frying pan over medium heat until lightly brown. Add the onion and sauté until softened.
  3. Add the tomatoes and chilli, simmer over medium heat to thicken the sauce.
  4. Add the pasta to sauce and mix well. Toss gently and serve hot, garnish with parsley.