Spaghetti and meatballs
Fry onion in olive oil until softened but not browned, set aside. Mix pork with eggs, seasoning, garlic, parsley, and 2 to 3 tbsp breadcrumbs. With wet hands, shape the mixture into meatballs about the size of large olives, roll in the remaining breadcrumbs. Gently reheat the onion and oil mix and fry the meatballs […]
Seafood lemon pepper spaghetti
Prepare the Slim Pasta as per package instructions (drained and rinsed). Sauté spring onions gently in olive oil for 5 minutes. Add baby squid stir for 2 to 3 minutes, then add wine and allow alcohol to evaporate, then cover and simmer gently for 15 minutes or until squid is completely cooked. Season with pepper. […]
Penne with Avocado & Ricotta
Prepare the Slim Pasta Penne as per package instructions (drained and rinsed). Beat the mashed avocado with ricotta cheese and milk or half and half to make a fairly smooth sauce. Season with salt and pepper, then stir in the parsley. Add the pasta and toss together thoroughly, adding a little water if required. Chill […]
Penne arabiata
Prepare the Slim Pasta Penne as per package instructions (drained and rinsed). Fry the garlic and chilli in olive oil until they are slightly blackened. Discard the chilli and add tomoatoes to the pan. Season with salt and simmer for 20 minutes. (Optional – add a tsp of sugar to enhance the flavor of tomatoes) […]